Desserts Menu: All of our desserts are homemade and made at our restaurant. If you would like more than one dessert add $.75 to the higher priced item.

Finger Desserts:
  • Truffles (double chocolate, mint, peanut butter or mint) - $2.50 per person
  • Chocolate dipped strawberries - $2.50 per person
  • Macaroons (chocolate dipped and lemon) - $2.00 per person
  • Assorted cookies (chocolate chip, sugar and oatmeal raisin) - $2.00 per person
  • Lemon bars - $1.50 per person
  • Carrot cake - $2.00 per person
Cakes: $3.00 per person
  • Orange pound cake
  • Chocolate cake with a rum mousse filling
  • Fall apple bake with vanilla ice cream
  • Seasonal cobbler with vanilla ice cream
Cheesecakes: $4.00 per person
  • Hazelnut
  • Pumpkin
  • Peanut butter with an Oreo cookie crust
  • Vanilla


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